CrownStone Cast Iron Fry Pan

Best Selling | 1500+ Bought last month

CrownStone Cast Iron Fry Pan

Best Selling | 1500+ Bought last month

100% Natural & Toxin-Free

Adds Iron to Food

Naturally Non-stick

Last For Generations

Sale price Rs. 1,049 Regular price Rs. 2,499
Save Rs. 1,450
(incl of all taxes)

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Size: 8 ' Inch
Choose Combo: Frypan 8 '
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India’s Silent
Deficiency - Iron

Most Indians do not meet the average recommended iron intake through their daily diet, leading to widespread iron deficiency across all age groups

Source : Ministry of Health and Family Welfare

In General, Veg Diets often lack Enough Iron.

Everyday Indian foods like chapathi, dosa, and cheela often lack enough iron, leading to deficiency in all age groups.

But here’s the game changer

A study in the Journal of the American Dietetic Association found that cooking food in cast iron increased iron content from 0.6 mg to 5.7 mg per serving

Source: American Dietetic Association

"Fatigue and low productivity in adults Poor growth and learning in children Higher risk of death in mothers and infants A silent burden on the nation’s strength"

Source: Ministry of Health and Family Welfare

"Cast iron cookware boosts iron intake 3X more than regular pans Helping fight fatigue, improve health, and support a happier, stronger life"

Source: Ministry of Health and Family Welfare

Did you know?

Story Doesn't End Here

No PFAS, No PFOA, Just Pure Cast Iron

100% Chemical Free
Cooking with Cast Iron

Cast iron cookware has been a trusted kitchen essential for centuries. 100% chemical-free, uncoated, and safe at any temperature — cast iron provides pure, durable cooking for you and your family

Cast Iron Maintenance Essentials

Frequently Asked Questions

Can I use metal utensils in a cast iron frypan?
Can I use a cast iron frypan for sweet as well as savory recipes?
How do I store a cast iron frypan?
How do I report a manufacturing defect in my Cast Iron frypan ?
Is the Crownstone cast‑iron frypan compatible with induction cooktops?
What is the depth and thickness of the fry pan ?