












































Triply Pressure Duo
What is your old pan made of?
Any brand, any cookware.
How is its condition?
Check scratches, dents and handles. Pick the closest match.
Keep your old pan clean and ready on delivery day. Our delivery partner checks it and collects it when handing over your order.
Build Your Own Cookware Combo & Save up to 12%
Add this to any other cookware — cast iron, triply or ceramic. The more pieces you add, the bigger the discount.
⚡ Most shoppers pick 3 pieces and save 10%
Discount applies automatically at checkout · no code needed · add-ons don’t count toward the tier

Will food stick? Not if you do this.
Stainless gives you a sear non-stick can't — you just need one simple trick before you cook.
-
1
Preheat the pan
Heat the empty pan on medium for about 2 minutes — patience here is everything.
-
2
Do the water test
Flick a few drops of water in. When they bead up and glide like mercury, the pan is ready.
-
3
Add oil, then cook
Swirl in oil, then add your food. It releases cleanly — no sticking, perfect browning.
Master this once and you'll never miss non-stick.
Stainless vs non-stick: do the math
Non-stick gets tossed every couple of years. This pan lasts decades.
+ zero coating flaking into your food
Illustrative estimate based on your inputs.
Complete your TriPly kitchen
More from the tri-ply range — pans, kadais, tadka pans & sets.
Buyer's guide
Stainless Steel Pressure Cooker Combo — Cooker + Pan Set
The Triply Pressure Duo is a stainless steel pressure cooker combo: a deep triply pressure cooker paired with a wide triply pressure pan. Both pieces are SS 304 inside with an aluminium heat core and a magnetic steel outer, and both work on induction, gas, electric, ceramic and halogen.
Why a cooker + pan set beats two cookers
Two vessels of the same shape just give you more of the same. A cooker and a pan cover different jobs, and running them together is what actually shortens a weeknight dinner — dal in the cooker while the sabzi finishes in the pan.
- The cooker is tall and deep — dal, rice, rajma, chole, biryani, anything that foams or needs volume
- The pan is wide and shallow — sautéing masala, sabzi, dum dishes, shallow curries, one-pan meals
Which pairing should you choose?
| Combination | Suits |
|---|---|
| 2L cooker + 2L pan | 1–2 people; couples and compact kitchens |
| 2L cooker + 3L pan | Small household that cooks large sabzi portions |
| 3L cooker + 2L pan | The most popular balance for a family of 3–4 |
| 3L cooker + 3L pan | Family of 4–5 cooking both dishes at full size |
| 5L cooker + 2L pan | Batch dal and rice, everyday-size sabzi |
| 5L cooker + 3L pan | Joint families and regular entertaining |
Unsure on capacity? Our pressure cooker size guide works it through by number of people.
Is the combo cheaper than buying separately?
Yes — every pairing is priced below the two individual pieces, up to 43% off MRP, with a single checkout and one delivery.
Why triply for both pieces
Triply means three bonded layers of metal, not a coating. The SS 304 inner surface is non-reactive, so tomato and tamarind will not pit it, and there is nothing to chip or wear off the way a hard-anodised or non-stick surface does. More in what is a triply pressure cooker.
Common questions
Can I mix sizes? Yes — any cooker size (2L, 3L or 5L) with either pan size (2L or 3L).
Do both pieces work on induction? Yes, both have a flat magnetic triply base.
Do they share spare parts? They use the same style of outer lid, safety valve and gasket system, so there is one routine to learn — but order the gasket that matches each diameter.


































